Name: Layered Bean Dip
Ingredients: 1 can (16 oz.) refried beans; 1 can (15 oz.) black beans, rinsed and drained; ½ cup sour cream; 1 cup salsa; 1 tbsp taco seasoning (heat level to desired taste); 1 cup pre-shredded mexican blend cheese (or other favorite cheese); favorite dippers: tortilla chips, pita chips, etc. r dipping

1 can (16 oz.) refried beans

1 can (15 oz.) black beans, rinsed and drained

½ cup sour cream

1 cup salsa

1 tbsp taco seasoning (heat level to desired taste)

1 cup pre-shredded mexican blend cheese (or other favorite cheese)

favorite dippers: tortilla chips, pita chips, etc. r dipping

Preheat oven to 375.

Mix beans in the bottom of a 8-inch sq. baking dish. Spread sour cream on top then salsa and cheese. Cover w/ foil.

Bake for 20 minutes; then uncover and bake another 10 minutes.

Serve w/ favorite dippers.

Ingredients