Name: Slow Cooker Pork Chops & Pasta
Ingredients: 4 boneless pork chops; 1 dry packet 1 (0.7-oz) of Italian dressing mix; 4 cream cheese, softened; 3 tbsp butter, softened; 1 can (10.75-oz) cream of chicken soup; ¾ cup chicken broth, stock or wine; ½ lb angel hair or thin spaghetti pasta; salt & pepper to taste

4 boneless pork chops

1 dry packet 1 (0.7-oz) of Italian dressing mix

4 cream cheese, softened

3 tbsp butter, softened

1 can (10.75-oz) cream of chicken soup

¾ cup chicken broth, stock or wine

½ lb angel hair or thin spaghetti pasta

salt & pepper to taste

Spray slow cooker w/ nonstick cooking spray and place slow cooker liner inside. Place pork chops on bottom.

In a medium bowl, mix Italian dressing mix, softened cream cheese, butter, soup and broth/wine, pinch of salt & pepper. Pour over pork chops.

Cover and cook on low for 7-9 hours or until pork cooked through.

30 minutes before serving, start cooking pasta according to package directions.

Serve pork on top of pasta drizzled with liquid remaining in slow cooker on top.

Ingredients